Grapefruits | 2 |
Juice Of Grapefruits | 1/4 cup |
Brown Sugar | 2 tbsp |
Cashews, Toasted, Chopped | 4 tbsp |
In a small bowl, combine grapefruit juice and sugar.
With a sharp knife, slice away peel and pith of grapefruits and slice into thin rounds.
Divide grapefruit and sweetened grapefruit juice among four bowls. Top each with 1 tablespoon cashews.