Grapefruit With Cashews
Don't be fooled by the short ingredient list - this sweet-and-salty brunch dish packs a wallop.
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Best serve with ice cubes :)
Category
Ingredients
| 2 | grapefruits |
| 1/4 cup | juice of grapefruits |
| 2 tbsp | brown sugar |
| 4 tbsp | cashews, toasted, chopped |
Instructions
- 1
-
In a small bowl, combine grapefruit juice and sugar.
- 2
-
With a sharp knife, slice away peel and pith of grapefruits and slice into thin rounds.
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- 3
-
Divide grapefruit and sweetened grapefruit juice among four bowls. Top each with 1 tablespoon cashews.
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