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Recipe for "Meatball With Blackpepper Gravy"

Tips

Make sure the homemade meatball is placed in a refrigerator for 10 minutes to keep it solids before frying it.

Ingredients

Minced Beef Half pack
Parsley Any amount you like
Oatmeal 1 cup
Blackpepper 1 table spoon
Blackpepper Gravy
Wheat Flour 1 table spoon
Onions Half
Blackpepper 2 table spoon
Butter 1 table spoon
Fresh Milk 2 cups
Tomato Sauce 2 table spoon
Oyster Sauce 2 table spoon
Soy Sauce 1 table spoon

Instructions

1

Mixed up all ingredients to create your homemade meatball. Shape it in ball shape.

2

Place the meatball in refrigerator for a while before frying it.

3

Meanwhile, prepare blackpepper gravy. Cook minced onions until it caramelised with butter. Add up flour and fresh milk and dont stop stirring.

4

Add up tomato sauce, blackpepper, soy sauce and oyster sauce. You may add up some water.

5

Done! And fry all the meatball and lastly, pour the gravy and ready to eat! You may need to add up mashed potato if you like.