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Recipe for "Chocolate Chip Cookies"

Tips

make sure when spoon the mixture to the baking pan, distance it around 1cm for the cookies to expand.

Ingredients

Brown Sugar 1 1/2 cups
Butter 1 cup
Corn Oil 1 cup
Egg 1
Fresh Milk 1 tbsp
Wheat Flour 4 cups
Cream Of Tartar 1 tsp
Baking Soda 1 tsp
Almond Nibs 1 cup
Semisweet Chocolate Chip 2 cups
Vanilla Essence 1 tsp

Instructions

1

Whisk sugar, butter, corn oil, egg, fresh milk, and vanilla essence together until smooth.

2

Put flour, chocolate chip, almond nibs, baking soda and cream of tartar into the mixture and stir it until well mix

3

Spoon the mixture to the baking pan in small portion

4

Bake at temperature 350'F (175 c) for 10-15 minutes depends on the type of oven

5

Cool the cookies and keep in air-tight container