Prep time 15 minute(s)
Cook time 45 minute(s)
Total time 60 minute(s)
Yield 3 serving(s)
Tips
-boleh perahkan sedikit jus lemon untuk rasa yang lagi menyegarkan.
Category
Ingredients
| 2 cawan | barli |
| +- 4 liter | air |
| 1 paket | gula batu |
| Secukup rasa | gula pasir |
| 4 helai (disimpul) | daun pandan |
| Segenggam | daun pudina |
| Secukupnya | ais |
Instructions
- 1
-
Basuh bersih barli dan rendam 30 minit atau semalaman. Masukkan daun pandan dan rebus selama 30 minit sampai barli empuk.
- 2
-
Masukkan gula batu dan gula pasir, didihkan sebentar hingga semua gula larut. Tutup api dan sejukkan.
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- 3
-
Jika ingin minum, ambol segelas barli, koyak-koyakkan daun pudina campur dalam air barli dan masukkan ais. Sedap diminum dan berkhasiat.
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Recooks
Try recook this recipe and share with the owner and us
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