Tips
*Lakukan dengan pantas, kerana apabila telur masak ia tidak akan melekat pada roti.
Ingredients
| 1 paket | bun hotdog (gardenia) |
| 1 keping | daging kisar (ramly) |
| 1/2 labu | bawang besar (potong dadu) |
| 2 ulas | bawang putih (potong dadu) |
| 2 sudu besar | rempah kari daging |
| Secukupnya | garam & gula |
| 4 biji | telur |
| Secukupnya | sos cili |
| Secukupnya | mayonaise |
Instructions
- 1
-
Belah bun, jgn sampai putus, ketepikan.
- 2
-
Tumis bwg besar & bwg putih hingga layu. Masukkan daging kisar, kacau sebati.
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- 3
-
Masukkan rempah kari & sedikit air. Masak hingga kering.
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- 4
-
Pukul sebati telur.
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- 5
-
Panaskan non stick pan, sapukan minyak. Tuang 1 senduk telur & sudukan inti daging pada sebelah bahagian telur. Lekapkan roti pada telur.
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- 6
-
Biarkan seketika & angkat.
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- 7
-
Picitkan sos cili & mayonaise.
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Recooks
Try recook this recipe and share with the owner and us
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