Prep time 3 minute(s)
Cook time 10 minute(s)
Total time 13 minute(s)
Yield 2 serving(s)
Tips
Potong daging ikut uratnya supaya tidak liat
Ingredients
| 300 g | daging |
| Beberapa | kacang panjang |
| Sebiji | bawang besar |
| 3 ulas | bawang putih* |
| 3 ulas | bawang merah kecil* |
| Secukupnya | kicap lemak manis |
| Secukup rasa | garam |
Instructions
- 1
-
Tumbuk dan tumis bahan *
- 2
-
Masukkan daging dan kacang panjang
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- 3
-
Tambah garam,kicap dan bawang
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- 4
-
Goreng sehingga daging masak.
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Recooks
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