Tips
Ingredients
| 1 piece | fish fillet |
| 1/2 cup | tomato sauce |
| 1/4 cup | water |
| 1/2 | tomato |
| 1/2 | cucumber |
| 1 | onion |
| To taste | sugar |
| To taste | salt |
| A pinch | pepper |
| To coat | flour |
Instructions
- 1
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Marinated the fish fillet with salt and pepper
- 2
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Coat with flour and deep fried in hot oil
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- 3
-
Saute onion,cucumber and tomato
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- 4
-
Pour the tomato sauce,water and sugar
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- 5
-
Pour on top of the fish fillet.
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Recooks
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