4 ekor | lobster |
5 tangkai | cili api |
5 ulas | bawang putih |
5 ulas | bawang merah |
3 sudu besar | cili sos |
2 sudu besar | tomato sos |
Secukupnya | garam |
Secukupnya | kunyit serbuk |
Secukupnya | gula |
Secukupnya | minyak masak |
Bersihkan lobster & belah belakangnya
Gaulkan lobster dgn sedikit kunyit serbuk & garam
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Goreng lobster dgn menggunakan minyak yg banyak (deep fry)
Ketepikan..
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Kisar cili ,bawang putih & bawang merah
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Panaskan kuali & masukkan 3 sudu minyak
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Tumis bahan2 kisar hingga garing kemudian masukkan sos cili & sos tomato
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Kecilkan api ...masukkan garam & gula secukup rasa..
Kemudian taburkan keatas lobster yg sudah siap di goreng.
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