Tips
Ingredients
| 1/2 ekor | ayam |
| Secukupnya | kacang buncis dipotong panjang menyerong |
| 3 ulas | bawang putih |
| 2 tangkai | cili padi |
| 1 cawan | air |
| 3 sudu besar | kicap |
| 2 sudu besar | sos tiram |
| Secukup rasa | garam & gula |
Instructions
- 1
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Lumur ayam dgn garam & serbuk kunyit. Goreng separuh masak. Toskan minyak, ketepikan.
- 2
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Bawang putih & cili padi di pecahkan menggunakan pisau.
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- 3
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Menggunakan minyak gorengan ayam (buang jika minyak banyak), tumis bwg putih & cili padi.
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- 4
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Apabila naik bau, masukkan air, kicap, sos tiram, garam & gula.
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- 5
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Masukkan ayam & biarkan kuah pekat sedikit, masukkan kacang buncis.
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- 6
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Kacau hingga sebati.
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Recooks
Try recook this recipe and share with the owner and us
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