Cucur Sosej Gebu
Try resepi ni sebab teringat zam sekolah makan cucur dengan kuah kacang.
Prep time 15 minute(s)
Cook time 30 minute(s)
Total time 45 minute(s)
Yield 1 serving(s)
Tips
Jangan campur kan yis dan garam serentak, sbb garam boleh matikan yis.
Ingredients
| 1 1/2cup | tepung gandum |
| 1 batang | sausage |
| 1 biji | bawang merah |
| 2 sudu kecil | yis |
| Secukup rasa | garam |
| 1 sudu kecil | serbu kunyit |
| 1/2cup | air |
Instructions
- 1
-
Potong bawang dan sosej kecil2. Kemudian gaulkan kedlm tepung gandum.
- 2
-
Masukkan air, serbuk kunyit dan garam. Gaul sampai sebati.
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- 3
-
Masukkan his dan gaul. Rehatkan adunan selama 45min. Kemudian baru boleh goreng.
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- 4
-
Siap. Bolwh dihidangkan dgn kuah kacang atau SOS Thai.
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Recooks
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