2 batang | ubi |
Sedikit | garam |
Secukupnya | air |
Kopek ubi dan dipotong kecil supaya cepat masak
Basuh ubi dengan bersih dan rebus di dalam periuk.pastikan ubi tenggelam di dalam air
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Letakkan sedikit garam
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Rebus hingga empuk dan buangkan baki air
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Siap untuk dihidang
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