Tempe Orek Mix Young Corn
Masakan traditional dgn bahan dasar Tempe n young corn( jagung putren)
Prep time 3 minute(s)
Cook time 5 minute(s)
Total time 8 minute(s)
Yield 5 person(s)
Tips
Pergunakan Tempe yg dibungkus dgn daun krn lebih bagus tingkat kematangan dlm fermentasi
Category
Ingredients
| 1 buah/200gram | tempe |
| 75gram | jagung putren |
| 3pcs | cabe merah besar |
| 6pcs | add baso daging sapi |
| 2 sdm | kecap manis |
| 1 sdt | bumbu penyedap rasa sapi |
Instructions
- 1
-
Tempe diiris tipis lalu dipotong kecil,lalu goreng hingga kecoklatan m tiriskan
- 2
-
Jagung putren iris tipis memanjang.sisihkan
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- 3
-
Mix all bumbu..3 PCs garlic,cabe me rah,daun salam,bumbu penyedap tumis terlebih dahulu sambil masukkan jagung muda
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- 4
-
Next masukkan Tempe yg sdh digoreng..aduk sampai rata
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- 5
-
Tambahkan kecap manis dgn sedikit air ,aduk sampai rata n siap disajikan
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Recooks
Try recook this recipe and share with the owner and us
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