Ayam Masak Lemak Cili Padi

masakkan ni masakkan first time saya belajar masak dengan mak. kawan kawan ofis dulu semua suka makan. sedap katanya. hehe


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

nak dapat hasil yg sedap, masak dalam periuk kaca.

Ingredients

Seekor ayam
Sekeping asam keping
1 kotak kecil santan kotak
Sebatang (diketuk) serai
5 biiji (siap dipotong) kentang
Ikut citarasa serbuk kunyit
Lebih dari 10 biji (diblender dengan bawang) cili padi

Instructions

1

Tuang sedikit minyak kemudian tumiskan serai, asam keping, dan cili padi yg siap diblender.

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2

Masukkan serbuk kunyit, ayam yg dah dipotong, dan kentang. bgaulkan sebati.

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3

Kemudian tambah air sedikit sahaja. ikut paras ayam. tutupkan sebentar

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4

Selepas kentang dan ayam dah lembut, masukkan air lagi sekali untuk kuah.

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5

Letakkan serbuk perasa.

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6

Selepas menggelegak, masukkan santan kotak.

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7

Gaul sekejap. sebatikan. make sure santan tak pecah.

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8

Siap! :)

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Recooks

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