3 sudu besar | pes jagung (double lion) |
1/2 cawan | susu cair |
3 sudu besar | susu pekat |
5 sudu besar | gula |
2 cawan | ais kiub |
1/2 sudu kecil | garam |
Masukkan kesemua bahan dlm blend & blend hingga halus.
Tuangkan ke dalam cawan @ gelas.
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Hiaskan dengan daun pudina. Sedia dihidang.
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