Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 15 piece(s)
Tips
ragi boleh digunakan bagi menggantikan yis
Ingredients
| 125g | gula pasir |
| 150ml | air |
| 250g | tepung gandum |
| 1/2 sudu kecil | soda bikarbonat |
| 1/2 sudu kecil | yis segera |
| 1 biji | telur |
| 100g | minyak masak |
| 1 sudu kecil | esen pandan |
| Beberapa titik | pewarna hijau |
Instructions
- 1
-
Sediakan acuan dan panaskan pengukus
- 2
-
Masak gula pasir bersama air dan biarkan gula cair. Matikan api. Sejukkan
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- 3
-
Campur tepung gandum dengan larutan gula. Kacau hingga rata. Tambahkan soda bikarbonat, yis dan telur. Kacau.
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- 4
-
Bubuh esen pandan dan pewarna hijau.Kacau sebati
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- 5
-
Tuangkan minyak sedikit demi sedikit terus dikacau
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- 6
-
Tuangkan adunan ke dalam acuan dan kukus selama 15 minit
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