4 pieces | chicken breast (boneless and skinless) |
1 bulb | onion (minced) |
1 head | romaine lettuce |
1 piece | green capsicum |
1/4 head | purple cabbage |
1/2 piece | cucumber |
Marinade: | |
1 tablespoon | olive oil |
2 cloves | garlic (minced) |
According to taste | salt |
According to taste | ground black pepper |
1/4 cup | lemon juice |
Asian Salad Dressing: | |
1 teaspoon | garlic (minced) |
1/4 medium | onion |
1.5 cm | ginger root |
3/4 cup | vegetable oil |
1/4 cup | vinegar |
1/2 cup | soy sauce |
1 teaspoon | tomato paste |
1/8 | lemon (juiced) |
1/2 cup | water |
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