Nasi Daging Simple
Cubaan kedua buat nasi daging. Alhamdulillah jadi tanpa guna susu cair @ santan.
Tips
2. Bila nasi masak, biarkan sejuk seketika. Kemudian guna garfu untuk kaup balik bagi tekstur nasi cantik.
Ingredients
| 2 cawan | beras |
| 3 cawan | air rebusan daging |
| 3 biji | bawang merah |
| 3 ulas | bawang putih |
| 3 sudu besar | sos tomato |
| 2 sudu besar | rempah kurma |
Instructions
- 1
-
Basuh beras bersih. Rendamkan selama 10minit. Toskan.
- 2
-
Panaskan kuali. Masukkan marjerin & sedikit minyak. Kacau sampai marjerin cair. Tumis bawang-bawang sampai naik harum.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan sos tomato & rempah kurma. Kacau sebati.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Tuangkan air rebusan daging. Kacau & perasa dengan garam.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan beras. Kacau sebati. Pindahkan masukkan ke dalam rice cooker. Tanak sampai masak.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment