Tips
2. Boleh juga didrizzle coklat cair selepas biskut sejuk
Category
Ingredients
| 150g | butter |
| 1 3/4 cwn | tepung gandum |
| 1/4 cawan | tepung jagung |
| 3/4 sdt | baking powder |
| 3/4 cwn | gula castor |
| 1 biji | telur merah sz a |
| 4 sdb | serbuk badam |
| 2 1/2 cwn | cornflakes kisar kasar |
| Secukupnya | cornflakes digelek halus |
Instructions
- 1
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Ayak tepung dan baking powder . ketepikan
- 2
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Pukul butter dan gula hingga kembang , masukkan merah telur. Pukul sebati
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- 3
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Akhir sekali masukkan tepung dan cornflakes kisar . Gaul hingga rata
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- 4
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Bentukkan mengikut bentuk yang disukai, golekkan dengan cornflakes yang telah digelek tadi. Tekan2 sikit supaya cornflakes lebih melekat
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- 5
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Bakar 170-180' hingga biskut masak. sejukkan sebelum disimpan
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Recooks
Try recook this recipe and share with the owner and us
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