Pinkish Stone

Panas-panas ni, hilangkan dahaga :)


Prep time 7 minute(s) Cook time 5 minute(s) Total time 12 minute(s) Yield 1 cup(s)

Tips

Boleh ganti juga guna susu pekat tetapi kurangkan jumlah penggunaan sirap rose.

Ingredients

4 sudu besar sirap rose f&n
2 1/2 sudu besar susu cair
Secukupnya ais cube
1 sudu besar biji selasih
Secukupnya air

Instructions

1

Rendam biji selasih di dalam air. Tunggu sehingga ia kembang.

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2

Dalam gelas, masukkan sirap rose dan masukkan ais.

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3

Kemudian masukkan biji selasih dan susu cair.

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4

Akhir sekali masukkan air. Kacau sedikit sahaja agar warnanya nampak seperti pink,merah putih.

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5

Sedia dihidang.

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Recooks

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