Telur Mata Goreng Kicap

Antara menu zaman bujang.


Prep time 10 minute(s) Cook time 5 minute(s) Total time 15 minute(s) Yield 1 serving(s)

Tips

Pastikan minyak cukup semasa mengoreng telur supaya bahagian atas masak tanpa terbalikkan telur. Minyan cukup panas dan api sederhana kuat.

Ingredients

3biji telur
3sudu kecil (setiap sudu sebiji telur) kicap
Secukupnya lada sulah
Secukupnya minyak

Instructions

1

Panaskan minyak, pecahkan sebiji telur, goreng telur sekejap.

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2

Kemudian letakkan kicap pada telur mata diikuti lada sulah.

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3

Biarkan telur cukup masak, ulangi langkah yang sama untuk telur berikutnya.

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4

Dah siap masak, angkat dan hidangkan bersama nasi putih panas.

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