5 ketul | tulang kambing |
4 biji | **bawang besar |
10 ulas | **bawang putih |
2 inch | **halia |
2 tbsp | serbuk jintan manis |
4 sudu | mix spice |
1.5kg | beras basmathi |
1/2 buku | mentega |
1 cawan | minyak zaitun |
1 biji | bawang besar dihiris |
2 ulas | bawang putih dihiris |
1 inch | halia dihiris |
100g | capsicum dipotong dadu |
1 batang | kulit kayu manis |
3 biji | biji pelaga |
2 helai | daun bay |
35g / 2 tbsp | garam |
1 labu | bawang putih x buang kulit |
6 biji | tomato |
15 biji | cili api |
4 sudu | gula |
2 sudu | garam |
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