Rojak Pelam
Resepi yang simple. Resepi dari ibu tersayang. Resepi favourite saya. Resepi untuk mereka yang suka makan pedas
Tips
Category
Ingredients
| Sebiji | pelam epal |
| 5 tangkai | cili padi |
| Sepotong | belacan |
| 2 sb | gula |
Instructions
- 1
-
Kupas pelam epal dan potong kepada saiz yang kecil. *mengikut citarasa anda*
- 2
-
Goreng belacan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Tumbuk cili sehingga lumat dan masukkan belacan yang telah digoreng tadi. Tumbuk semula sehingga sebati.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Gaul pelam epal bersama cili dan belacan yang telah ditumbuk.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan gula dan gaul semula sehingga sebati.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Siap!
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment