Bread Pudding With Custard Sauce

Resepi cuba2 sambil cari di Mr Google. Namun tetap berlaku penderhakaan thdp resepi asal. :p


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 8 person(s)

Tips

Utk elakkan custard sauce berketul, sebatikan dulu bahan2 sebelum diletakkan atas api.

Ingredients

15 keping roti
2 cawan fresh milk
3 biji telur
1 sudu kecil esen vanila
2 sudu besar gula
2 sudu besar marjerin
Sedikit kismis
Custard Sauce
1 tin susu cair
2 sudu besar gula
2 sudu besar tepung custard

Instructions

1

Koyakkan roti kepada 4 bahagian dan susun dalam dulang pembakar @ periuk ajaib, taburkan kismis

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2

Dalam mangkuk, satukan susu, telur esen, gula serta marjerin yg tlh dicairkan.

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3

Tuang campuran teraebut dlm dulang berisi roti td dan biarkan roti mengembang.

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4

Bakar selama 20 minit atau sehingga masak.

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Bakar dalam suhu berapa ya ?

9 years ago

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5

Utk custard sauce, satukan semua bahan sehingga sebati dan tidak berketul. Kacau atas api yg perlahan hingga dpt kepekatan yg dinginkan.

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Recooks

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