Tips
Category
Ingredients
| 2 cawan | tepung gandum |
| 1 sudu teh | garam |
| 1 sudu teh | baking powder |
| 2 sudu teh | baking soda |
| 3/4 cawan | serbuk koko |
| 1 cawan | gula kastor |
| 1 cawan | minyak jagung |
| 1 cawan | kopi panas |
| 1 cawan | susu segar |
| 1/2 cawan | yogurt asli |
| 1 sudu teh | esen vanila |
Instructions
- 1
-
Panaskan oven 160 degree celcius 15 min
- 2
-
Griskan loyang size 2 loyang 6 inch (saya guna 1 loyang je.sebab tu cake saya rendah)
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Ayak tepung dengan garam, baking powder, soda bikarbonat, serbuk koko dan gula.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Campurkan bahan basah ke dalam bahan kering
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Pukul adunan dengan hand wisk atau hand mixer (medium speed) selama 2 - 3minit atau sehingga lumpy hilang
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Tuangkan adunan dalam loyang pembakar dan bakar selama 25 ke 30 min
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment