Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Tutup api sebelum pecah Minyak sebab nanti x best :)
Category
Ingredients
| 1 biji | santan |
| 1 ikat | sayur meranti |
| 1 ketul | tempeh |
| 1 biji | bawang besar - dikisar |
| 2 ulas | bawang putih - dikisar |
| 1 tbsp | ikan bilis - dikisar |
| Secukupnya | gula dan garam |
Instructions
- 1
-
Masukkan semua bahan kedalam periuk dan buka api sederhana Besar.
- 2
-
Kacau hingga mendidih.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Apabila dah mendidih tutup api . Jangan sampai santan pecah minyak.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment