Kulit Popia Homemade

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Kulit Popia Homemade

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Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 6 piece(s)

Tips

Bila kulit tepi terangkat, kulit dikira masak.

Category

Bread and Pastry Homemade Ingredients

Ingredients

4 sb	tepung beras
2 sb	tepung gandum
1 sdt	garam
1 1/2 cawan	air

Instructions

1: Campurkan tepung & garam sebati.

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2: Masukkan air sedikit demi sedikit sambil gaul supaya tidak berketul.

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3: Panaskan non stick pan. Tuangkan 2 sb adunan. Biarkan seketika.

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4: Dengan menggunakan belakang sudu, bulatkan adunan sampai leper.

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5: Biar sampai atas kulit kering.

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6: Angkat kulit & sejukkan. Sedia utk diguna.

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