Tips
Ingredients
| Secukupnya | minyak masak |
| 1 ekor | ikan |
| 1 batang | bunga kantan (dihiris halus) |
| Secukupnya | lobak merah (dihiris halus/diparut) |
| Secukupnya | bawang besar (dihiris) |
| 1 biji | limau kasturi |
Instructions
- 1
-
Panaskan minyak dan gorengkan ikan sehingga garing. Ketepikan.
- 2
-
Potong bunga kantan, lobak merah dan bawang besar.
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- 3
-
Taburkan semua bahan yang telah dipotong ke atas ikan yang telah digoreng tadi.
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- 4
-
Perahkan air asam limau kasturi ke atas ikan tersebut.
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- 5
-
Sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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