Chicken Cheesy Puff

One of easy breakfast. Cepat mudah dan pantas. Buat banyak banyak and frozen it.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 2 serving(s)

Tips

Always monitor your oven since different oven is different heat.

Ingredients

Sepeket puff pastry jenama kraft
250gm dada ayam**
Sebiji bawang besar**
Setengah biji lobak merah**
Secukup rase garam bukit dan lada hitam kasar
Secukupnya grated ceddar and mozarella cheese
Secukupnya sos cili atau tomato

Instructions

1

Cincang halus semua bahan bertanda **

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2
Panaskan non stick kuali dan cairkan butter. Tumis bawang hingga layu

Panaskan non stick kuali dan cairkan butter. Tumis bawang hingga layu

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3
Kemudian masukkan ayam dan lobak. Tumis hingga masak.

Kemudian masukkan ayam dan lobak. Tumis hingga masak.

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4
Perasakan dengan garan dan sidikit lada hitam

Perasakan dengan garan dan sidikit lada hitam

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5
Ambil puff pastry dan belah dua seperti gambar.

Ambil puff pastry dan belah dua seperti gambar.

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6
Kemudian letakkan ayam tadi ditengah. Paipkan sos dan tabur cheese diatasnya.

Kemudian letakkan ayam tadi ditengah. Paipkan sos dan tabur cheese diatasnya.

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7
Kemudian, letak pastry sekeping lagi diatas dan tekap keliling menggunakan garpu

Kemudian, letak pastry sekeping lagi diatas dan tekap keliling menggunakan garpu

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8
Akhir sekali, sapu kuning telur atas puff sebelum dibakar

Akhir sekali, sapu kuning telur atas puff sebelum dibakar

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9
Bakar dalam suhu 200darjah selama 15 minit. Siap utk dihidang.

Bakar dalam suhu 200darjah selama 15 minit. Siap utk dihidang.

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