Tips
Category
Ingredients
| 1 paket | biskut deluxe crackers |
| Sedikit | fresh milk |
| 1/2 tin | susu pekat manis |
| 250gm | cream cheese |
| Secukupnya | strawberi dihiris nipis ( sebagai hiasan) |
Instructions
- 1
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Pukul creamcheese guna mixer sehingga kembang. Kalau takde mixer, guna blender pun boleh.
- 2
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Masukkan 1/2 tin susu pekat manis. Tuang sikit-sikit. Rasa dulu, kalau kurang manis baru tambah lagi. Pukul lagi.
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- 3
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Tambah fresh milk sikit demi sikit. Jangan terlalu cair
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- 4
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Ambil biskut dan celup dalam fresh milk. Celup tu sekejap sahaja dan terus susun dalam bekas.
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- 5
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Lapiskan dengan bancuhan creamcheese tadi
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- 6
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Lapis lagi biskut2 yang dah dicelup atasnya. Tekan sampai padat dan ulang sehingga habis
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- 7
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Lapisan atas sekali haruskan creamcheese. Taburkan buah strawberi atau serbuk koko atau apa sahaja anda suka
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- 8
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Simpan dalam peti ais. Biar semalaman bagi dia keras supaya senang nak potong.
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Recooks
Try recook this recipe and share with the owner and us
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