Bubur Pulut Hitam

Pencuci mulut yg sedap.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Rendam pulut hitam supaya cepat kembang.

Ingredients

1 cwn pulut hitam
2 cwn santan
1 senduk gula
1 sdk garam
2 helai daun pandan

Instructions

1

Rebus pulut hitam hingga kembang.

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2

Masukkan santan dan daun pandan.

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3

Kacau sentiasa hingga mendidih.

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4

Masukkan gula dan garam. Kacau sebati hingga masak.

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