Teh Beng Halia

Teh ais halia yang sangat menyegarkan.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Lebih susu cair untuk rasa lemak berkrim.

Ingredients

2 tbsp teh masjid
Secukupnya susu cair
Secukupnya susu pekat
Secukupnya air panas
Secukupnya air biasa
1/2 inch halia
Secukupnya ais

Instructions

1

Rendam sekejap teh dengan air panas.
Halia dibuang kulit dan diketuk.

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2

Tapiskan air teh tadi dan campurkan dengan susu pekat dan susu cair.

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3

Campurkan dengan air biasa tadi. Masukkan halia dan ais.

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