3 biji | bawang merah |
5 tangkai | cili hidup |
7 tangkai | cili padi |
2 sudu besar | belacan bintulu |
2 biji | limau kasturi |
Masukkam cili hidup, cili padi dan bawang merah ke dalam pengisar belacan.
Setelah itu, gaulkan belacan bersama air limau, garam dan gula.
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