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Recipe for "Lion Head"

Tips

Can use cracker instead of breadcrumbs.

Ingredients

Minced Meat 100 g
Cabbages-Chopped* 50 g
Onion* 1 medium size
Breadcrumbs* 1 handful
Chicken Powder* To taste
Osyter Sauce* To taste
Cornstarch To coat

Instructions

1

Marinated minced meat with all the * ingredients.

2

Coated with some cornstarch before deep fried into hot oil.