Daging Goreng Hitam
Daging nie kalau dihiris lebih nipis rasanya mcm makan 'beef chips' pula.hahahah :p
Prep time 5 minute(s)
Cook time 10 minute(s)
Total time 15 minute(s)
Yield 2 serving(s)
Tips
Daging haruslah dipotong ikut urat supaya tak liat.
Ingredients
| 300 g | daging-direbus & dihiris nipis |
| Sedikit | cili kisar |
| Secukup rasa | kicap lemak manis |
| 3ulas | bawang merah kecil* |
| 3ulas | bawang putih* |
| Secukup rasa | garam |
Instructions
- 1
-
Kisarkan bahan bertanda * dengan sedikit air.
- 2
-
Perap semua bahan dan air kisaran tadi ke dalam daging semalaman.
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- 3
-
Goreng sehingga garing dalam minyak panas.
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Recooks
Try recook this recipe and share with the owner and us
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