Prep time 3 minute(s)
Cook time 5 minute(s)
Total time 8 minute(s)
Yield 1 serving(s)
Tips
Pelbagaikan jenis dan warna ulam-ulaman. Bagus untuk kesihatan.
Category
Ingredients
| 2 biji | terung |
| Beberapa pucuk | pucuk ubi kayu |
| 2-3 urat | kacang panjang |
| Secukupnya | air |
Instructions
- 1
-
Bersih dan toskan kesemua ulam-ulaman. Ketepikan.
- 2
-
Didihkan air di dalam periuk.
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- 3
-
Masukkan ulam-ulaman ke dalam air tersebut selama beberapa minit.
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- 4
-
Angkat dan hidangkan dengan budu.
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Recooks
Try recook this recipe and share with the owner and us
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