Tips
Ingredients
| 20g | agar-agar tali |
| 3 cawan | air |
| 1 cawan | air soya |
| 2 cawan | tofu lembut |
| 2 cawan | brown sugar / gula halus |
| 1/2 cawan | air panas |
| 2 tbsp | matcha green tea powder |
Instructions
- 1
-
Campurkan serbuk matcha green tea dengan air panas dan kacau sebati.
Kisarkan tofu dengan air soya hingga lembut.
- 2
-
Cuci bersih agar-agar dan toskan. Masak agar-agar dengan 5 cawan air hingga larut. Masukkan gula.
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- 3
-
Kacau hingga larut. Pastikan api yang digunakan tidak terlalu besar. Tambahkan larutan matcha green tea. Kacau sebati.
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- 4
-
Masak hingga mendidih dan tuang ke dalam acuan yang digemari.
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- 5
-
Masukkan ke dalam peti sejuk, dan hidang bila dah bebetul keras.
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