Iced Coffee

Coffee lover, you'll love this!


Prep time 30 minute(s) Cook time 10 minute(s) Total time 40 minute(s) Yield 1 serving(s)

Tips

Use low-fat milk for better taste and at the same time, healthy :)

Ingredients

Half a teapot coffee
1 glass milk

Instructions

1
Make your coffee and let it cool.

Make your coffee and let it cool.

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2
Pour the coffee into an ice shaper.

Pour the coffee into an ice shaper.

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3
Put them in the fridge, set to low temperature and wait for 30 minutes.

Put them in the fridge, set to low temperature and wait for 30 minutes.

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4
After you got your coffee cubes, take them out and fill them in a glass.

After you got your coffee cubes, take them out and fill them in a glass.

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5
Pour the milk into the glass.

Pour the milk into the glass.

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6
Take a straw, and stir them before drinking. That's it, Iced Coffee is served!

Take a straw, and stir them before drinking. That's it, Iced Coffee is served!

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Recooks

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