Barli Suam

Air barli dapat menyejukkan badan..


Prep time 2 minute(s) Cook time 60 minute(s) Total time 62 minute(s) Yield 6 serving(s)

Tips

Boleh juga letakkan daun pandan untuk mewangikan air.

Ingredients

1 paket kecil barli
Secukup rasa gula
1 periuk ( 1 jug) air

Instructions

1

Cuci dan rendam barli untuk seketika.

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2

Masak barli bersama air dan gula sehingga barli masak (barli bertukar warna putih dan air pun bertukar warna putih).

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3

Biasanya barli direbus 1 jug penuh sehingga menjadi setengah periuk sederhana.

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4

Tuangkan ke dalam gelas,biarkan suam dan bolehlah diminum.

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