Kek Lapis Cheese Horlicks

buat kek lapis sendiri lebih jimat kos


Prep time 20 minute(s) Cook time 127 minute(s) Total time 127 minute(s) Yield 1 serving(s)

Tips

guna gelas 200ml untuk sukat tepung

Category

Ingredients

10 bj telur
150g gula halus
2 gelas tepung hongkong
100g horlicks
16oz mentega
250g cream cheese
1 tin kecil susu pekat
Beberapa titis pandan pes dan pewarna kuning

Instructions

1

Pukul telur, gula & ovalet sehingga kembang & pekat. Masukkan tepung, horlicks & putar sehingga sebati.

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2

Pukul mentega sehingga kembang. Masukkan cream cheese dan susu sambil di pukul sebati.

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3

Campurkan kedua-dua adunan di atas.

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4

Bahagikan kepada 3 bahagian dan warnakan satu bahagian kuning dan satu lagi pandan.

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5

Bakarlah selapis2, mulakan dengan lapisan pandan, warna kosong dan warna kuning seperti gambar.

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