Cucur Sayur

Welcoming winter in Dubai!


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 3 serving(s)

Tips

untuk adunan, pastikan adunan tidak terlalu cair atau tidak terlalu pekat.

Ingredients

1 cawan tepung gandum
2 inci carrot
Setengah biji kentang
1 genggam taugeh
Setengah biji bawang besar
Secukupnya air
Secukup rasa garam
Secukup rasa serbuk kunyit
Secubit serbuk kunyit

Instructions

1

Carrot, bawang besar, dan kentang dipotong dadu

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2

Gaulkan tepung gandum, bawang, carrot, kentang dan taugeh. kemudian letak air sedikit demi sedikit. gaul sama rata. pastikan adunan tak cair.

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3

Masukkan garam dan serbuk kunyit

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4

Panaskan minyak dalam kuali untuk menggoreng.

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5

Goreng hingga keemasan. hidangkan bersama sos cili.

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