Clean the sea bass vigorously, then cut it into 3 part (depends on individually)

Cut all ingredients (garlic, onion, garlic, ginger, lemongrass, chili)

Included prepared pan of water in it, then heat it around 3 minutes.

Place the fish in a container along with ingredients that have been cut . Put a little water ( 1 cup ) so that it will fry fish.

Currently, squeeze the lemon onto the ingredients & Sprinkle salt to taste. Finally cook it in 20 minutes.