Clean the sea bass vigorously, then cut it into 3 part (depends on individually)
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Cut all ingredients (garlic, onion, garlic, ginger, lemongrass, chili)
Included prepared pan of water in it, then heat it around 3 minutes.
Place the fish in a container along with ingredients that have been cut . Put a little water ( 1 cup ) so that it will fry fish.
Currently, squeeze the lemon onto the ingredients & Sprinkle salt to taste. Finally cook it in 20 minutes.
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