Vinegar Chocolate Moist Cake With Peanut Butter And Chocolate Garnache Frosting
Recipenya rumit tapi sangat berbaloi dicuba. Garing diluar dan lembut di dalam.
Prep time 30 minute(s)
Cook time 50 minute(s)
Total time 80 minute(s)
Yield 10 serving(s)
Tips
Jika adunan kasar, blend dan tapis.
Ingredients
| Bahan A | |
| 500g | butter |
| 10 tbsp | cocoa powder |
| 2 cawan | air |
| Bahan B | |
| 2 tbsp | cuka |
| 350g | susu cair |
| Bahan C | |
| 480g | tepung gandum |
| 2 tbsp | soda bikarbonat |
| Bahan D | |
| 4 biji | telur (a) |
| 400g | gula kastor |
| 1 tsp | vanila esen |
| Filling | |
| Secukupnya | peanut butter |
| Chocolate Garnache | |
| 170ml | whipping crream |
| 30g | cocoa powder |
| 80g | coklat masakan |
| 30g | butter |
| 50g | gula |
Instructions
Recooks
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