Mi Goreng Basah

Menu kegemaran suami.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 5 person(s)

Tips

Tambah cili jeruk dan perahan limau. Memang terangkat!

Ingredients

500 gram mi kuning
200 gram isi ayam
10 biji bebola ikan
1 pokok sayur sawi
1 biji tomato
2 sudu besar cili kisar
2 sudu besar sos tiram
2 sudu besar kicap pekat
1 sudu besar kicap cair
2 biji telur ayam
Secukup rasa gula dan garam
2 biji bawang merah
1 ulas bawang putih

Instructions

1

Tumis bawang merah dan bawang putih yang telah dihiris. Biar garing.

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2

Masukkan cili kisar. Tumis hingga garing. Setelah garing masukkan sos tiram, kicap pekat dan kicap cair.

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3

Masukkan sayur. Biar layu. Masukkan mi dan pecahkan telur.

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4

Perasakan dengan gula dan garam. Tambahkan tomato. Biar seketika. Tutup api. Siap.

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