Cream Cheese

Sedap n mudah


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 gram(s)

Tips

Tidak perlu menggunakn lemon. Boleh dgunakn utk filling, cover n deco sebiji kek. (Red velvet or carot cake)

Ingredients

500g cheese
250g butter
7 sudu makan icing sugar
3 sudu makan whipped cream
1 sudu teh vanilla

Instructions

1

Pastikn semua bahan brada pda suhu bilik

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2

Putar kesemua bahan kecuali whipped cream pda klajuan sederhana sehingga sebati.

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3

Bila semua bahan dh sebati putar pda kljuan max sehingga semua bahan jd gebu or fluffy. Rasa dgn jari utk pastikn tiada ketulan cheese or butter

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4

Masukn whipped cream n putar sekejap sehingga semua sebati (jgn over mix)

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5

Jika suka boleh tambah 30g serbuk koko (sesuai utk filling choc cake)

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