Chicken Breast | 300 gram |
Carbonara Fettuccine | 250 gram |
Cooking Cream | 200 gram |
Garlic | 3 cloves |
Black Pepper | 2 tbs |
Spaghetti | 400 gram |
Cut the garlic and a little onion and saute until soft aroma out.
The chicken breast was chopped into cubes and add to the sautéed ingredients earlier.
Enter the cooking cream and fettuccini carbonara into the pot , let it simmer for a while . If too thick , add a little water.
Add in the black pepper & salts (suits your taste)
While cooking the sauce, you can boil the spaghetti.