Sambal Sardin

Resepi mudah.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 2 serving(s)

Tips

Sedap dimakan dengan nasi panas

Ingredients

Satu tin sardin dalam tin
Sebiji bawang besar
2 ulas bawang putih
3 sudu besar cili kering kisar
Sedikit belacan
1/2 cawan air asam jawa
Secukup rasa garam
Secukup rasa gula

Instructions

1

Tumbuk bawang besar dan bawang putih.

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2

Panaskan minyak dan tumis bawang besar dan bawang putih.

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3

Masukkan cili kering kisar. Tumis sampai masak.

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4

Masukkan air asam jawa.

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5

Masukkan sardin. Biar mendidih.

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6

Masukkan garam dan gula. Biar mendidih. Siap.

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