Sup Sawi Dengan Bebola Ikan

Resepi ringkas


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Gunakan sawi putih

Ingredients

Seikat sawi
5 biji bebola ikan
1/2 kiub kiub ikan bilis
2 ulas bawang merah
1 ulas bawang putih
Secukupnya air
Secukupnya garam

Instructions

1

Bersihkan sawi dan potong ikut kesesuaian.

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2

Potong halus bawang merah dan bawang putih.

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3

Panaskan air dalam periuk dan masukkan bawang yang dipotong halus.

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4

Biar mendidih. Masukkan bebola ikan dan kiub ikan bilis.

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5

Masukkan sawi dan tutup api. Siap.

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