Defrost Meat Faster

Share this tips (referral link included)

Facebook Twitter Google+ Pinterest Whatsapp

Direct link
Added by
Shafinas Saleem
Description

When defrosting meat from the freezer, pour some vinegar over it. Not only does it tenderize the meat; it will also bring down the freezing temperature of the meat and cause it to thaw quicker.


Follow and Like Us

in social media